This craft cocktail infusion is great for people with a sweet tooth. It contains real strawberries, cacao nibs, and raw demerara sugar. Infuse this for a chocolate strawberry cordial which is great when added to a cream liquer like Irish Cream.
All infusion jars can be infused with hot water to make a zero proof mocktail.
Make them zero proof! Craft cocktails can be turned into craft mocktails by adding hot water to the jars instead of spirits.
Infusions can be purchased as a starter kit in the jar, or if you have a jar to use, as a refill kit in a bag.
Chocolate Covered Strawberry Craft Cocktail Infusion Jar
Store unused infusion jars in a cool dry spot out of the sun. Use within 30 days.
Add spirits (or hot water) of choice. Cover and refrigerate for 3 days to allow maximum flavor infusion.
Use infused spirits (or water) with mixers of your choice to create YOUR perfect craft cocktail.